Hi, I’m Kaye! I’ve spent over 30 years with words and voice—on the radio, as a news anchor, writing for magazines, and sharing life here on the blog. Voice-over work just felt like the natural next step, bringing all those threads together. I’m so glad you’re here. Settle in, take your time exploring, and enjoy the stories, tips, and little discoveries I’ve gathered along the way.♡

🎙️I record voice-overs in Tagalog, English, and Taglish from my private studio for clients across Asia, Australia, Europe, and the US. Each project is a chance to connect and share a little bit of myself. ✨

What I Offer My Clients:
• Warm & Believable Delivery: Voice-overs in Tagalog, English, or Taglish that sound like a real person, not a script.
• Localization & Translation: Making sure each word feels natural, like it belongs.
• Straightforward Audio: I handle the recording and editing, and send ready-to-use files. Nothing fancy—just careful work.

💬If you have a project or want to chat, send a message right here. I’m always happy to listen.

START HERE

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Showing posts from December, 2014

Latest on the blog

Of Christmas Frappes & Croughnuts

The Philippines holds the world's most extended Christmas celebration, and it's only fitting that famous coffee shops chains such as Starbucks  and The Coffee Bean & Tea Leaf,  among others, have special concoctions to complement Pinoy's unique way of upholding the Blessed Season. When you think about …

A Hyper-Sweet Dessert Soiree at Baskin-Robbins, Cupcakes by Sonja & CBTL @ Ayala Fairview Terraces

Charlie Brown Cafe Singapore If only our fave sugar cones didn't run out that night at Baskin Robbins , then we could have done it the Schulz way. 😍   Fam Bam @  Baskin Robbins Ayala Fairview Terraces In every way possible, we enjoyed ourselves immensely not just because the ice cream was excellent, but also than…